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Mango Crunch is a specially bred hybrid strain with 65% indica and 35% sativa genetics, designed to delight both the sweet and sour taste buds while providing an enjoyable, potent high. Originating from a mix of an old indica from Holland and a sativa hybrid from California's Emerald Triangle, Mango Crunch promises a complex experience for its users. Its effects range from euphoric and stimulating to deeply relaxing, catering to activities from physical exertion to rest and recovery. The strain is notable for its mango and pineapple scent, combining sweet and sour flavors with a hint of diesel.
This strain follows an indica growth pattern, remaining manageable and medium-sized through the grow cycle, suitable for indoor and outdoor cultivation. With a flowering time of 56 days, Mango Crunch is straightforward to manage in various environments. Indoor yields are about 500g/m², while outdoor plants can produce around 500g per plant, ready for harvest in early October.
| Stock Availability: | In Stock |
| Breeder: | Royal Queen Seeds |
| Seed Type: | Regular |
| Available as Single Seed: | Available as Single Seed |
| Flowering Period Type: | 12/12 Photoperiod |
| Indica/Sativa: | Indica Dominant |
| Environment: | Indoor, Outdoor |
| Strength: | Normal |
| Yield: | Average |
| Experience Required: | Suitable For Beginners |
| Strain Type: | Hybrid, Asia-Central, Asia-South East, Central America and Caribbean, North American and Canadian, South American |
| Medical Strains: | Cerebral, Euphoric, General Pain, Insomnia, Motivational, Relaxing, Uplifting |
| Indoor Flowering Time: | Medium (56 to 90 days) |
| Outdoor Harvest Time: | Beginning of October |
| Smell/Taste: | Fruity, Grapefruit, Mango, Pineapple, Sour, Sweet |
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