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This strain appeals to those who prioritize flavor, with every phenotype displaying a distinct funk. Among them, the mango cheese phenotype stands out for its potent aroma, reportedly necessitating extra measures for odor control. Mango Cheese is characterized by its skunky mango phenotypes, offering unforgettable flavors. Given its high potency when allowed to flower for the complete 10-week period, it's reportedly advised to be cautious with plans unless one is accustomed to strong effects.
Stock Availability: | Out of Stock |
Breeder: | Connoisseur Genetics |
Seed Type: | Feminized |
Flowering Period Type: | 12/12 Photoperiod |
Environment: | Indoor |
Strength: | Normal |
Yield: | Average |
Strain Type: | Hybrid, Asia-Central, Asia-South East, Central America and Caribbean, South American |
Indoor Flowering Time: | Medium (56 to 90 days) |
Smell/Taste: | Cheese, Mango, Skunky |