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Auto Pounder with Cheese, combining the underground classic The Cheese with the high-yielding Auto Pounder, is crafted for enthusiasts of productive autoflowering strains. This hybrid inherits the massive yields, quick maturity, and ease of cultivation from Auto Pounder, enhanced by the potency and dense resin production of The Cheese. Ideal for indoor cultivation, it boasts a quick turnaround of 70-75 days from seed, achieving around 400g/m2 due to its significant plant size and high bud-to-leaf ratio. Outdoor growers are reportedly advised to provide ample space for its potentially large size. The inclusion of Cheese genetics not only elevates potency but also adds a memorable skunky undertone to the sweet flavor profile of Auto Pounder, ensuring a blend that satisfies yield-focused growers and taste aficionados alike.
| Stock Availability: | In Stock |
| Breeder: | Auto Seeds |
| Seed Type: | Feminized |
| Available as Single Seed: | Available as Single Seed |
| Flowering Period Type: | Autoflowering |
| Environment: | Indoor, Outdoor |
| Strength: | Normal |
| Yield: | Average |
| Indoor Height: | Medium (81cm - 140cm) |
| Strain Type: | Hybrid, Ruderalis Strains |
| Medical Strains: | Body Stone |
| Indoor Flowering Time: | Medium (56 to 90 days) |
| Smell/Taste: | Cheese, Dairy, Skunky, Sweet |
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